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Buffalo Chicken Dip

Buffalo Chicken Dip

Buffalo Chicken Dip

Spice up the party with this crowd-pleasing dip.

SERVINGS: 8 servings

PREP TIME: Under 15 minutes

TOTAL TIME: Under 30 minutes

INGREDIENTS
2 (8-ounce) packages cream cheese, softened 1 cup ranch salad dressing ¾ cup hot buffalo sauce 1½ cups shredded Cheddar cheese 2 (10-ounce) cans HORMEL® Premium Chicken Breast, drained Crackers, tortilla chips, bread and celery sticks
DIRECTIONS
1. Heat oven to 400°F. In large bowl, combine cream cheese, dressing, hot sauce and shredded cheese until well blended. Gently stir in chicken.
2. Spoon dip into 2-quart casserole. Bake 20 minutes or until hot and bubbly. Serve with crackers, tortilla chips, bread and celery sticks for dipping.
Buffalo Chicken Dip is rated 5.0 out of 5 by 1.
  • 2016-02-08T09:58CST
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Rated 5 out of 5 by from Best dip ever! My mom used to make this dip for every special occasion. I finally asked her for the recipe and was surprised when she told me it was on the back of the Hormel chicken label. It's always a big hit at our house, and loved by young and old!
Date published: 2015-06-19
  • 2016-02-08T09:58CST
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