Buffalo Chicken Dip

Buffalo Chicken Dip

Buffalo Chicken Dip

Spice up the party with this crowd-pleasing dip.

SERVINGS: 8 servings

PREP TIME: Under 15 minutes

TOTAL TIME: Under 30 minutes

INGREDIENTS
2 (8-ounce) packages cream cheese, softened 1 cup ranch salad dressing ¾ cup hot buffalo sauce 1½ cups shredded Cheddar cheese 2 (10-ounce) cans HORMEL® Premium Chicken Breast, drained Crackers, tortilla chips, bread and celery sticks
DIRECTIONS
1. Heat oven to 400°F. In large bowl, combine cream cheese, dressing, hot sauce and shredded cheese until well blended. Gently stir in chicken.
2. Spoon dip into 2-quart casserole. Bake 20 minutes or until hot and bubbly. Serve with crackers, tortilla chips, bread and celery sticks for dipping.
© 2015 Hormel Foods, LLC © 2015 Lloyd's Barbeque Company, LLC