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Asian Green Beans

Asian Green Beans

Asian Green Beans

 

INGREDIENTS


DIRECTIONS


1. In large skillet or wok, over medium-high heat, heat oil. Add shallot and garlic and cook 1 minute.
2. Add green beans and cook 3 to 5 minutes, stirring constantly, until crisp tender.
3. Add sauce and toss to coat. Sprinkle with sesame seeds if desired.
 
 
 
 
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