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Ingredients

 
1 (32-ounce) package frozen French fried potatoes
1 (12-ounce) jar chicken or pork gravy, heated
1 (8-ounce) package cheese curds
1 (6-ounce) package HORMEL® BLACK LABEL® Canadian bacon slices, chopped
Garnish: chopped green onions

Directions

  1. Cook French fries according to package directions.

  2. Place on serving platter. Top with gravy, cheese curds, Canadian bacon and green onions, if desired. Serve immediately.