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Cheesy BBQ Chicken Bacon Pinwheels

Cheesy BBQ Chicken Bacon Pinwheels

Cheesy BBQ Chicken Bacon Pinwheels

SERVINGS: 12 pinwheels

INGREDIENTS


  • 1 (12-ounce) tube crescent roll dough
  • ½ cup spreadable cream cheese
  • ½ cup barbecue sauce
  • 1 cups chopped, cooked chicken
  • 8 slices HORMEL® BLACK LABEL® Bacon- Original, cooked according to package directions and chopped finely
  • 1 cups shredded Cheddar cheese, divided
  • ½ cup chopped green onions
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DIRECTIONS


Preheat oven to 375°F. Grease 9 x 13-inch baking pan.  
Unroll crescent roll dough onto work surface. Press 2 unrolled pieces of dough together to form a rectangle. Repeat with remaining dough to form 4 rectangles.
Spread cream cheese and barbecue sauce equally on dough.  
Sprinkle with chicken, bacon, 1⅓ cups cheese and green onions. Roll dough from narrow end up. Cut each roll into 3 equal pieces. Place cut side down in baking pan.  Sprinkle with remaining ⅓ cup cheese. Bake 30 minutes or until golden brown. Makes 12. 
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