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Chicken Salad Sliders

Chicken Salad Sliders

Chicken Salad Sliders

 

SERVINGS: 6 servings

INGREDIENTS


  • 1 (10-ounce) can HORMEL® Premium Chicken Breast, drained
  • cup red seedless grapes, cut in half
  • ¼ cup finely sliced celery
  • 2 tablespoons finely chopped onion
  • 2 tablespoons dried cranberries
  • 2 tablespoons golden raisins
  • cup reduced-fat salad dressing
  • 2 tablespoons sliced natural almonds
  • 3 leaves lettuce, torn in half
  • 6 dinner rolls, split

DIRECTIONS


1. In large bowl, combine chicken, grapes, celery, onion, cranberries, raisins and dressing.  Stir until well combined.  Cover; refrigerate at least 1 hour. 
2. Stir almonds into chilled chicken mixture. 
3. Place lettuce on bottom of each dinner roll.  Top evenly with chicken salad.  Cover with dinner roll tops.
 
 
 
 
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