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Grilled Teriyaki Pork Kabobs

Grilled Teriyaki Pork Kabobs

Grilled Teriyaki Pork Kabobs

SERVINGS: 4 servings

INGREDIENTS


Item is on sale

DIRECTIONS


1. Prepare grill for medium-high heat.
2. Alternately thread pork, bell pepper, pineapple and mushrooms onto large metal skewers; brush lightly with oil.  Grill kabobs, turning once, 12 minutes or until internal temperature of pork reaches 155°F.
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