Hormel Foods Donates Protein To America's Second Harvest
Oct 8, 2007
More than 78,000 pounds donated to help the eradication of hunger
AUSTIN, Minn. – Hormel Foods Corporation (NYSE: HRL) announces the donation of more than 99,000 cans of protein to America’s Second Harvest—The Nation's Food Bank Network for the continued hunger relief of people around the nation.
The products—Hormel® chunk ham and Black Label® luncheon loaf—are shelf-stable, fully cooked and versatile. Hormel® chunk ham can be used to add protein and flavor to a variety of dishes, such as pasta dishes and salads or as a baked potato topper. Each 10-ounce can of Hormel® chunk ham contains five servings. Black Label® luncheon loaf is ideal for breakfast dishes, casseroles and sandwiches. Each 12-ounce can of Black Label® luncheon loaf contains six servings of ham.
“This ham donation should help families during the upcoming holiday season,” said Jeffrey M. Ettinger, chairman of the board, president and chief executive officer. “Our continued support of hunger initiatives demonstrates how corporations can become involved and make a difference in the fight against hunger.”
This announcement follows a donation of over 100,000 ready-to-eat meals and chunk breast of chicken in September.
About Hormel Foods
Hormel Foods Corporation, based in Austin, Minn., is a multinational manufacturer and marketer of consumer-branded food and meat products, many of which are among the best known and trusted in the food industry. The company leverages its extensive expertise, innovation and high competencies in pork and turkey processing and marketing to bring quality, value-added brands to the global marketplace. For each of the past eight years, Hormel Foods has been named one of “The Best Big Companies in America” by Forbes magazine. The company enjoys a strong reputation among consumers, retail grocers, foodservice and industrial customers for products highly regarded for quality, taste, nutrition, convenience and value. For more information, visit HormelFoods.com