Recipe Details

Creamy Chicken and Broccoli Alfredo

Creamy Chicken and Broccoli Alfredo

Have dinner on the table in a flash with this version of fettuccine Alfredo featuring Hormel® chicken.

Rate this recipe: Rating: 4 (5 votes cast)

Gluten Free: No

Level of Difficulty: Beginner

Serving Size: 6

Preparation Method: Stove-Top

Preparation Time: Under 30 Minutes

Total Time: Under 30 Minutes

Meal / Dish Type: Dinner

Recipe Collections: Kid-Friendly , 30-Minute Meals , Affordable Meals

Main Ingredients:
This recipe is recomended for 6 servings
  • 6 ounces fettuccine
  • 1 tablespoon butter or margarine
  • 1 1/2 cups fresh or frozen broccoli florets
  • 1 small onion, sliced and slices cut in half
  • 1 (10-ounce) package refrigerated Alfredo sauce
  • 1 (10-ounce) can Hormel® Chunk Breast of Chicken, drained and flaked
Instructions
  1. 1

    Cook fettuccine according to package directions; drain. Keep warm.

  2. 2

    In large skillet, melt butter over medium-high heat. Add broccoli and onion; cook, stirring frequently, 3 to 5 minutes or until broccoli is crisply-tender.

  3. 3

    Stir Alfredo sauce and chicken into skillet. Cook, stirring constantly, 2 to 3 minutes or until heated thoroughly. Toss with hot fettuccine.

Close [X]