Recipe Details

Easy Turkey Tetrazzini

Easy Turkey Tetrazzini

Use convenient Hormel® refrigerated entrees to make this Italian-themed turkey dish with no hassle.

Rate this recipe: Rating: 3 (7 votes cast)

Gluten Free: No

Level of Difficulty: Beginner

Serving Size: 4

Preparation Method: Bake , Stove-Top

Preparation Time: Under 30 Minutes

Total Time: 1 Hour

Main Ingredients:
This recipe is recomended for 4 servings
  • 1 (9-ounce) package refrigerated spaghetti or linguine
  • 1/4 cup chopped onion
  • 1 tablespoon butter or margarine
  • 1 tablespoon all-purpose flour
  • 1 (5-ounce) can evaporated milk
  • 1 (17-ounce) package Hormel® Turkey Breast w Gravy Entree, sliced and chopped
  • 1 (2-ounce) jar sliced pimientos , drained
  • 1/2 cup shredded Cheddar cheese
  • 1/4 cup grated Parmesan cheese
Instructions
  1. 1

    Heat oven to 350ºF. Lightly grease casserole.

  2. 2

    Cook spaghetti according to package directions; drain.

  3. 3

    Meanwhile, in large skillet, sauté onion in butter 2 minutes or until softened. Stir in flour. Add evaporated milk; cook, stirring constantly, until slightly thickened. Stir in turkey with gravy, pimientos, Cheddar cheese and spaghetti.

  4. 4

    Place mixture in casserole. Sprinkle with Parmesan cheese. Bake 25 to 30 minutes or until heated thoroughly.

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