Ham and Pineapple Pizza Bites

Main Ingredients:

• 2 (12-ounce) cans refrigerated buttermilk biscuit dough (10 count)
• 1 (5-ounce) can Hormel® Chunk Ham, drained and flaked
• 1 cup shredded mozzarella cheese
• 1 (8-ounce) can crushed pineapple, drained
• 1/4 cup chopped green bell pepper
• 1/4 cup pizza sauce

Instructions

1. 1

   Heat oven to 350°F. Grease miniature muffin cups.

2. 2

   Cut each biscuit in half. Place biscuit halves in miniature muffin cups, pressing gently to fit.

3. 3

   In bowl, combine ham, cheese, pineapple, bell pepper and pizza sauce; mix well. Spoon 1 tablespoon filling into each cup.

4. 4

   Bake pizza bites 20 to 25 minutes or until filling is hot and golden brown. Serve warm.