Recipe Details

Pepperoni Breadstick Bites

Pepperoni Breadstick Bites

Save time today with this easy and zesty recipe.

Rate this recipe: Rating: 3 (8 votes cast)

Gluten Free: No

Level of Difficulty: Beginner

Serving Size: 8+

Preparation Method: Bake

Preparation Time: Under 15 minutes

Total Time: Under 30 Minutes

Main Ingredients:
This recipe is recommended for 40 servings
  • 1 (10.6-ounce) can refrigerated breadstick dough
  • 1 (3.5-ounce) package Hormel® Pepperoni
Instructions
  1. 1

    Heat oven to 375°F. Grease baking sheet.

  2. 2

    Separate breadsticks; place in single layer on baking sheet. Top each breadstick with 5 slices pepperoni. Bake 10 to 12 minutes or until breadsticks are browned.

  3. 3

    Remove breadsticks from baking sheet; slice into bite-size pieces. Transfer breadstick pieces to serving tray. Insert wooden pick into each piece.

Notes:

  1. Serve these breadstick bites with mustard or warm pizza sauce for dipping.
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