Snapperoni Franks

Main Ingredients:

• 1 (16-ounce) package Wranglers® Cheese Franks
• 1/2 cup Hormel® Pepperoni, diced
• 1/2 cup shredded mozzarella cheese
• 1/4 cup pizza sauce
• 2 (7-ounce) packages refrigerated breadstick dough

Instructions

1. 1

   Heat oven to 350°F.

2. 2

   Cut slit in center of each frank, being careful not to cut all the way through.

3. 3

   In small bowl, stir together pepperoni, cheese and pizza sauce; spoon into slit of each frank.

4. 4

   Separate dough into 10 sections. Wind each bread section around 1 frank. Place on baking sheet. Bake 15 to 18 minutes or until bread is golden brown.