Recipe Details

Toasty Deli Club Sandwich

Toasty Deli Club Sandwich

You don't need to eat out to enjoy a toasted sub. Make sure Hormel® deli meats are on your shopping list this week.

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Gluten Free: No

Level of Difficulty: Beginner

Serving Size: 8

Preparation Method: Bake

Preparation Time: Under 15 minutes

Total Time: Under 30 Minutes

Main Ingredients:
This recipe is recomended for 8 servings
  • 8 hard rolls
  • 1 pound Hormel® Honey Ham Deli Sliced
  • 1/2 pound Hormel® Deli Turkey Breast, sliced
  • 1 cup shredded mozzarella cheese
  • Butter or margarine, softened
Instructions
  1. 1

    Heat oven to 425°F.

  2. 2

    Cut rolls horizontally into thirds. Spread cut sides with butter. Place ham on bottom third of each roll; top with middle section of roll. Top with turkey, then cheese. Cover with third section of rolls.

  3. 3

    Wrap each sandwich in aluminum foil. Bake 15 to 20 minutes or until heated thoroughly.

Notes:

  1. These sandwiches can be frozen up to one month. After wrapping sandwiches, label them and place in freezer. To bake, place wrapped sandwiches on oven rack at 450°F. Bake 35 minutes or until sandwiches are hot.
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