Recipe Details

Applewood Bacon Roasted Asparagus

Applewood Bacon Roasted Asparagus

Give your vegetables amazing flavor with Hormel® bacon.

Rate this recipe: Rating: 3 (23 votes cast)

Gluten Free: Yes

Level of Difficulty: Beginner

Serving Size: 6

Preparation Method: Bake

Preparation Time: Under 15 minutes

Total Time: Under 30 Minutes

Main Ingredients:
This recipe is recomended for 6 servings
  • 1 1/2 pounds fresh asparagus
  • 2 tablespoons olive oil
  • 1 (12-ounce) package Hormel® Black Label® Applewood smoked bacon
Instructions
  1. 1

    Heat oven to 425°F. Coat 15x10x1-inch baking pan with cooking spray.

  2. 2

    Wash asparagus; break off tough ends where stalks snap easily. In bowl, toss together asparagus and oil. Spread in baking pan. Roast 15 minutes or until asparagus is crisply-tender.

  3. 3

    Meanwhile, cook bacon according to package directions; drain on paper towels. Crumble when cool. Sprinkle bacon over asparagus.

Close [X]