Recipe Details

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Bacon Pineapple Cheeseball

Rate this recipe: Rating: 4 (2 votes cast)

Gluten Free: Yes

Level of Difficulty: Beginner

Serving Size: 8+

Preparation Method: No Cook

Preparation Time: Under 15 minutes

Total Time: More than 1 hour

Meal / Dish Type: Appetizers and Snacks

Recipe Collections: Affordable Meals , Gluten Free

Main Ingredients:
This recipe is recomended for 12 servings
  • 2 (8-ounce) packages cream cheese, softened
  • 1 (8-ounce) can crushed pineapple, drained well
  • 1 (3.5-ounce) package Hormel® Black Label® Fully Cooked Bacon, chopped
  • 1/2 cup chopped toasted pecans
  • 1/4 cup finely chopped green bell pepper
  • 2 tablespoons chopped onion
  • 1 teaspoon seasoned salt
Instructions
  1. 1

    In large bowl, beat cream cheese with electric mixer until light and fluffy. Stir in pineapple, bacon, pecans, bell pepper, onion and seasoned salt. Refrigerate several hours or overnight. Serve with crackers.

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