Breakfast Pizza

Main Ingredients:

• 1 (15-ounce) can Hormel® Corned Beef Hash
• 2 tablespoons butter or margarine
• 6 large eggs, beaten
• 1 (12-inch) prebaked pizza shell
• 1 cup shredded mozzarella cheese
• 1/4 cup shredded Cheddar cheese

Instructions

1. 1

   Heat oven to 400°F.

2. 2

   In large skillet, cook hash over medium-high heat, stirring occasionally, 8 to 10 minutes or until crisp.

3. 3

   Meanwhile, in small skillet, melt butter over medium heat. Add eggs; cook, stirring frequently, 3 to 5 minutes or until soft scrambled.

4. 4

   Place pizza shell on baking sheet. Spoon eggs over pizza shell; top with hash and cheeses. Bake 20 minutes or until cheese is melted.