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Artichoke & Pepperoni Appetizer

Artichoke & Pepperoni Appetizer

Artichoke & Pepperoni Appetizer

Savor this delicious appetizer with some fresh garlic bread.

SERVINGS: 6 servings

PREP TIME: Under 15 minutes

TOTAL TIME: 1 hour

INGREDIENTS

1 (14-ounce) can chopped artichoke hearts, drained
1 cup HORMEL® PILLOW PACK® Turkey Pepperoni, chopped
1 cup shredded mozzarella cheese
1 cup chopped red bell pepper
½ cup chopped fresh parsley
¼ cup low-fat mayonnaise
1 tablespoon chopped garlic
½ teaspoon coarsely ground pepper

DIRECTIONS

1. Heat oven to 375°F.
2. In large bowl, combine all ingredients; mix well. Spoon into 1-quart baking dish or ramekin; cover.
3. Bake appetizer 30 to 35 minutes or until heated thoroughly.
4. Serve warm on garlic bread.

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