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Breakfast Tostadas
Breakfast Tostadas
SERVINGS:
6
INGREDIENTS
1 (18-ounce) package HORMEL® MARY KITCHEN® Superfoods Hash 6 corn tostada shells * 6 Eggs, prepared as desired Toppings: Pico de gallo, sour cream, fresh avocado, guacamole, queso fresco cheese
DIRECTIONS
Prepare hash as package directs; set aside. In same skillet, prepare eggs as desired (fried, over easy or scrambled) Place prepared hash on each tostada shell. Top with desired toppings and serve immediately. Serves 6.
* Optional: Filling may be used for breakfast burritos or use to top corn tortilla chips for breakfast nachos.
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