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Cheesy Bacon Rollups

<strong>Cheesy Bacon Rollups</strong>

Cheesy Bacon Rollups

Make 8 servings

SERVINGS: 8 servings

INGREDIENTS

8 slices white bread, crusts removed
8 slices Cheddar cheese
16 slices HORMEL® BLACK LABEL® microwave ready bacon
¼ cup butter

DIRECTIONS

Using a rolling pin, roll bread slices to flatten. Place 1 cheese slice over bread and roll up. Wrap 2 bacon slices around each bread roll securing with wooden picks.
In large skillet, over medium heat, melt butter. Add bacon rolls and cook 2 to 3 minutes or until golden and cheese is melted.

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