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Chicken Street Tacos

Chicken Street Tacos

Chicken Street Tacos

 

SERVINGS: 8

PREP TIME: 10 minutes

TOTAL TIME: 30 minutes

INGREDIENTS


1 (16-ounce) package LLOYD’S® Hickory Hardwood Smoked Pulled Chicken with Pig Beach Mustard BBQ
    sauce, warm according to package instructions
8 corn tortillas, warmed
1 cup corn kernels, charred if desired 
½ cup crumbled Cotija cheese  
½ cup pickled red onion  
¼ cup chopped fresh cilantro  
Lime wedges  

DIRECTIONS


  1. Serve warmed chicken in tortillas garnished with corn, cheese, onion, cilantro and lime.
 
 
 
 
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