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Classic Chicken Salad
Classic Chicken Salad
SERVINGS:
6 servings
INGREDIENTS
1 pound rotelle pasta
3 (5-ounce) cans
HORMEL® Premium Chicken breast
, drained
1 cup red seedless grapes, cut in half
½ cup chopped celery
¼ cup chopped onion
¼ cup dried cranberries
¾ cup mayonnaise
¾ cup reduced-fat salad dressing
2 tablespoons sliced natural almonds
Pepper, to taste
DIRECTIONS
1. Boil pasta 8 to 10 minutes until it is al dente. Drain.
2. In large bowl, combine pasta, chicken, grapes, celery, onion, cranberries, mayonnaise and dressing. Stir until well combined. Cover; refrigerate at least 1 hour.
3. Stir almonds into chilled chicken mixture. Add pepper to taste.
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