NATURAL CHOICE® Applewood Smoked Ham, Asparagus and Cheese Puff Pastry Bundles

SERVINGS: 12

PREP TIME: 10 minutes

TOTAL TIME: 30 minutes

INGREDIENTS

1 (17.3-ounce) package ready-made puff pastry sheets, thawed according to package directions
8 ounces provolone cheese, sliced into 12 pieces
36 thin asparagus spears, ends trimmed
1 (6-ounce) package HORMEL® NATURAL CHOICE® Applewood Smoked Ham, slices cut in half
1 egg, lightly beaten

DIRECTIONS

1. Heat oven to 425°F. Line 2 sheet pans with parchment paper.
2. On lightly floured surface, unfold puff pastry sheets. Cut into 6 rectangles each to make 12.
3. Place cheese slice on top of each rectangle. Top with 3 asparagus spears and ½ ham slice.
4. Wrap opposite corners of puff pastry around each bundle overlapping on top. Press gently to seal. Brush each bundle with beaten egg.
5. Bake 12 to 15 minutes, or until puff pastry is golden brown.