{"id":332,"date":"2023-10-04T11:59:19","date_gmt":"2023-10-04T15:59:19","guid":{"rendered":"https:\/\/www.hormel.com\/brands\/hormel-cure-81-ham\/?post_type=recipe&p=332"},"modified":"2023-10-04T11:59:19","modified_gmt":"2023-10-04T15:59:19","slug":"southern-sweet-ham-glaze","status":"publish","type":"recipe","link":"https:\/\/www.hormel.com\/brands\/hormel-cure-81-ham\/recipe\/southern-sweet-ham-glaze\/","title":{"rendered":"Southern Sweet Ham Glaze"},"template":"","recipe_time":[17],"recipe_type":[76,140,144,124,126,108,130,101,141,119,91,66,137],"class_list":["post-332","recipe","type-recipe","status-publish","hentry","recipe_time-30-minutes","recipe_type-30-minutes-or-less","recipe_type-bone-in-ham","recipe_type-boneless-ham","recipe_type-christmas","recipe_type-easter","recipe_type-ham","recipe_type-holiday","recipe_type-holiday-and-seasonal","recipe_type-large-group","recipe_type-lunch-and-dinner","recipe_type-meat-and-poultry","recipe_type-no-cook","recipe_type-thanksgiving"],"acf":{"pr_id":"hc81-southern-sweet-ham-glaze","recipe_chef":{"name":"","link_type":"none","page":null,"url_internal_custom":"","url":"","file":null,"email_address":"","email_subject":"","email_body":"","phone_number":""},"recipe_featured_image":340,"recipe_introduction":"","simple_introduction":"","recipe_description":"This recipe for Southern Sweet Ham Glaze is the perfect combination of sweet and aromatic. A little slash of bourbon packs a Southern punch.","serving_information":{"serving_display":"","recipe_yield":""},"recipe_times":{"prep_time":5,"cook_time":0,"perform_time":""},"recipe_parts":[{"title":"","ingredients":[{"amount":{"whole_number":1,"fraction":"","unit":"cup"},"description":"packed brown sugar","product":null},{"amount":{"whole_number":1,"fraction":"","unit":"cup"},"description":"molasses","product":null},{"amount":{"whole_number":"","fraction":"frac34","unit":"cup"},"description":"spicy brown mustard","product":null},{"amount":{"whole_number":"","fraction":"frac14","unit":"cup"},"description":"bourbon, if desired","product":null},{"amount":{"whole_number":1,"fraction":"frac12","unit":"tsp"},"description":"ground ginger","product":null},{"amount":{"whole_number":1,"fraction":"frac12","unit":"tsp"},"description":"ground cinnamon","product":null},{"amount":{"whole_number":"","fraction":"frac12","unit":"tsp"},"description":"ground cloves","product":null},{"amount":{"whole_number":"","fraction":"frac14","unit":"tsp"},"description":"ground black pepper","product":null}],"directions":[{"content":"Place brown sugar, molasses, mustard, bourbon, ginger, cinnamon, cloves, and black pepper in mixing bowl and stir until sugar has dissolved."},{"content":"Cook\u2019s Notes: To use, spread glaze over a ham that has been scored with a sharp knife in a diamond pattern. Cover and bake 3 hours in preheated to 250\u00b0F oven. Increase oven temperature to 350\u00b0F and baste with more glaze. Bake uncovered 1 hour. Any remaining glaze can be heated and used as dipping sauce or gravy."}]}],"nutrition_info":""},"_links":{"self":[{"href":"https:\/\/www.hormel.com\/brands\/hormel-cure-81-ham\/wp-json\/wp\/v2\/recipe\/332","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.hormel.com\/brands\/hormel-cure-81-ham\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/www.hormel.com\/brands\/hormel-cure-81-ham\/wp-json\/wp\/v2\/types\/recipe"}],"version-history":[{"count":0,"href":"https:\/\/www.hormel.com\/brands\/hormel-cure-81-ham\/wp-json\/wp\/v2\/recipe\/332\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.hormel.com\/brands\/hormel-cure-81-ham\/wp-json\/wp\/v2\/media?parent=332"}],"wp:term":[{"taxonomy":"recipe_time","embeddable":true,"href":"https:\/\/www.hormel.com\/brands\/hormel-cure-81-ham\/wp-json\/wp\/v2\/recipe_time?post=332"},{"taxonomy":"recipe_type","embeddable":true,"href":"https:\/\/www.hormel.com\/brands\/hormel-cure-81-ham\/wp-json\/wp\/v2\/recipe_type?post=332"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}