Remove outer sleeve and place vacuum-sealed tray in microwave. Do not pierce or vent film.
Heat on high for 3-4 minutes or until hot. Self-venting film expands as it heats, forming a bubble to lock in flavor and juiciness.
Let stand for 2 minutes. Peel back film carefully as contents will be hot. Serve and enjoy!
Microwave heating times will vary. Heating times given are approximate and may need to be adjusted based on previous cooking experiences with your appliances.
