INGREDIENTS
1/3 Pizza Dough (recipe follows)
1 cup pizza sauce
1½ cups mozzarella cheese, divided
2 (5-ounce) packages HORMEL® Pepperoni Cup N' Crisp, divided
1/4 cup grated Parmesan cheese, divided
1 teaspoon Italian seasoning, divided
1/2 teaspoon garlic powder, divided
Marinara sauce
Pizza Dough
8 cups all-purpose flour
2 teaspoons kosher salt
2½ teaspoons active dry yeast
2⅔ cups lukewarm water
1 tablespoon olive oil plus extra for bags if you plan to save dough for later