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Indulge in the timeless delight of a slice of classic pepperoni pizza– a family-approved favorite that brings together the perfect harmony of flavors and textures. Crafted with love and simplicity, this pizza features a foundation of pizza dough, spread with pizza sauce. Enjoy gooey mozzarella cheese and the iconic flavor of HORMEL® Pepperoni in every bite, creating a pizza experience that’s both comforting and satisfying. Perfect for busy days, this recipe is not just a meal; it’s a moment of joy shared with family.

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8 ounces pizza dough, at room temperature
¼ cup pizza sauce
40 slices HORMEL® Pepperoni
1½ cups shredded mozzarella cheese


  1. Heat pizza stone in oven to 500°F.

  2. Roll or stretch dough to 12-inch round; transfer to pizza peel. Spread with sauce, sprinkle with cheese, and pepperoni.

  3. Bake 7 to 10 minutes or until crust is lightly browned and cheese is bubbly.