Ingredients
| 1 | (16.3-ounce) can refrigerated biscuits |
| 1 | cup pizza sauce |
| 2 | cups shredded mozzarella cheese |
| 1 | (5-ounce) package HORMEL® Pepperoni Minis |
Directions
Heat oven to 375°F. Grease two baking sheets.
Press each biscuit into 6-inch round; place on baking sheets.
Top each round evenly with pizza sauce, cheese and pepperoni. Bake 10 to 15 minutes or until bottoms are golden brown and cheese is bubbly.