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Asian Slaw

Asian Slaw

Asian Slaw

 

INGREDIENTS


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DIRECTIONS


1. In small bowl, whisk together oil, vinegar and soy sauce. Set aside.
2. In medium bowl, toss together red cabbage and next 4 ingredients.
3. Drizzle with reserved dressing, tossing to coat. Sprinkle with almonds and sesame seeds, if desired.
 
© 2018 Hormel Foods, LLC © 2018 Lloyd's Barbeque Company, LLC
 
 
 
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