Search for:
Sign Uppp
Search for:
PRODUCTS
HORMEL FOODS PRODUCTS
MORE FAVORITES FROM HORMEL FOODS
RECIPES
COUPONS
FIND PRODUCTS
PRODUCTS
>
RECIPES
>
COUPONS
>
FIND PRODUCTS
>
GET OUR NEWSLETTER
>
< Back
HORMEL FOODS PRODUCTS
MORE FAVORITES FROM HORMEL FOODS
TOP
< BACK TO RECIPES
Bacon Wrapped Sushi
Bacon Wrapped Sushi
SERVINGS:
8
INGREDIENTS
1 (12-ounce) package
HORMEL® BLACK LABEL® Premium Brown Sugar Bacon
2 cups cooked sticky rice
1 tablespoon Mirin
1 tablespoon Japanese vinegar
1 teaspoon sugar
Blanched asparagus, carrot sticks, cucumber strips, sliced cooked shrimp, sliced mango
Japanese mayonnaise, toasted sesame seeds
DIRECTIONS
1. Heat oven to 350°F.
2. On a foiled-lined jellyroll pan, arrange bacon strips side by side.
3. Top with another sheet of foil and secure by putting another tray on top.
4. Bake 15 to 25 minutes or until browned but still pliable enough to roll. Cool completely.
5. Combine rice and next 3 ingredients.
6. Press rice mixture over bacon sheet. Arrange 3 of desired fillings over top and firmly roll and slice.
7. Drizzle with Japanese mayonnaise and sprinkle with sesame seeds.
Twitter
Pinterst
Email
Print