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Loaded with sharp cheddar cheese and savory HORMEL® Real Bacon Pieces, this hearty beer bread is the ultimate appetizer for game days, tailgates and casual get togethers.

Warm from the oven, it’s packed with rich, cheesy flavor and perfect for sharing.

Prep Time

Cook Time

Cook Method

Baking & Sheetpan

Ingredients

 
3 cups buttermilk baking mix
1 cup beer
1 cup shredded sharp cheddar cheese
1 cup HORMEL® Real Bacon Pieces
2 tablespoons sugar

Directions

  1. Heat oven to 375ºF. Grease 9×5-inch loaf pan.

  2. In large bowl, combine all ingredients. Mix well.

  3. Spoon mixture into loaf pan.

  4. Bake 50 to 60 minutes or until wooden pick inserted in center comes out clean.