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Bacon Ranch Dip

Bacon Ranch Dip

Bacon Ranch Dip

 

SERVINGS: 2 cups

INGREDIENTS


  • ½ (14-ounce) package HORMEL® BLACK LABEL® Cherrywood Bacon
  • ½ cup sour cream
  • 1 (8-ounce) package cream cheese, softened
  • ¼ cup chopped green onions
  • 1 (1-ounce) package Ranch dressing mix
  • ½ cup shredded Cheddar cheese

DIRECTIONS


  1. Cook bacon according to package directions; cool and crumble.
  2. In medium bowl, combine sour cream, bacon and remaining ingredients.
  3. Store in refrigerator, covered until ready to use.
 
 
 
 
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