INGREDIENTS

• 1 tablespoon olive oil
• 2 cups sliced white mushrooms
• ½ cup green bell peppers, diced
• ¼ cup chopped red onion
• 1 cup pasta sauce
• 4 mini naan bread pieces
• 2 cups shredded mozzarella cheese
• 2 cups HORMEL® BLACK LABEL® Canadian bacon, quartered