Made with juicy hot dogs smothered in hearty no bean chili, crispy crumbled bacon, gooey cheddar cheese, and sweet sautéed onions, these dogs are sure to be a hit with the whole family. Serve these Cowboy Dogs hot and enjoy them as a quick and satisfying lunch or dinner.
Ingredients
| 8 | hot dogs |
| 8 | hot dog buns, split and toasted |
| 1 | (15-ounce) can STAGG® CLASSIC®Chili No Bean, heated |
| 1 | cup shredded cheddar cheese |
| 1 | cup cooked and crumbled HORMEL® BLACK LABEL® bacon |
| 1 | cup sautéed onions |
| Barbeque sauce |
Directions
Cook hot dogs according to package directions. Place hot dogs in buns; spoon hot chili over franks. Top with cheese, bacon, onions and barbeque sauce.