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Harvest Stuffing

Harvest Stuffing

Harvest Stuffing

SERVINGS: 8

INGREDIENTS

1 (12-ounce) package LITTLE SIZZLERS® Sausage Links, cut into small pieces
1 onion, chopped
1 apple, peeled, cored and diced
3 cups water
2 tablespoons light olive oil
3 HERB-OX® Chicken Bouillon Cubes
2 (6-ounce) packages cornbread stuffing mix
1/2 cup dried cranberries
1/4 cup chopped fresh parsley
1/2 cup chopped toasted pecans

DIRECTIONS

1. In large skillet, sauté sausage, onion and apple over medium heat 8 to 10 minutes or until sausage is no longer pink; drain.
2. In large saucepan, combine water, oil and bouillon. Bring to a boil. Stir in stuffing mix, sausage mixture, cranberries and parsley. Remove from heat.
3. Cover saucepan; let stand 5 minutes. Add pecans. Fluff with fork.

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