INGREDIENTS

• 2 ripened avocados, cut in half and pitted
• 1 tablespoon sour cream
• 1 tablespoon fresh lime juice
• ½ small red onion, finely chopped (about 1/4 cup)
• 2 jalapeo peppers seeded, if desired and chopped
• 1 plum tomato, seeded and chopped
• ¼ cup chopped fresh cilantro leaves
• 6 strips HORMEL® BLACK LABEL® Premium Maple Black Pepper Bacon, cooked and chopped, divided
• Blue corn tortilla chips
• Garnishes: bacon, cooked and chopped, tomato, seeded and chopped