Slowcooker for Ribs
- Remove meat and sauce from package.
- Cut rib into pieces. Place meat and sauce in slow cooker.
- Cover and heat as directed below.
For 1 Package: Heat on LOW for 2½ to 3 hours or HIGH for 1¼ to 1½ hours.
For 2 Packages: Heat on LOW for 4 hours or HIGH for 1¾ to 2 hours.
- Appliances vary. Heating times given are approximate and may need to be adjusted.