Simple, elegant and always a crowd-pleaser, this Bacon Wrapped Asparagus pairs tender-crisp asparagus with HORMEL® BLACK LABEL® Maple Black Pepper Bacon for a flavorful appetizer that’s perfect for holidays, dinner parties and special occasions.
With just two ingredients and quick preparation, it’s an easy way to elevate any gathering.
Ingredients
| 1 | bundle fresh asparagus |
| 1 | (12-ounce) package HORMEL® BLACK LABEL® Maple Black Pepper Bacon |
Directions
Heat oven to 425° F
Wash and trim asparagus.
Wrap 3 to 5 asparagus stalks with one slice of bacon, secure with toothpick if needed.
Bake wrapped asparagus in oven 10 to 12 minutes or until bacon is crisp.