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Angus HORMEL® Chili Burgers

Angus HORMEL<sup>®</sup> Chili Burgers

Angus HORMEL® Chili Burgers

 

SERVINGS: 4 servings

PREP TIME: 10 minutes

TOTAL TIME: 30 minutes

INGREDIENTS


1 pound ground beef
1 small onion, grated
1 clove garlic, minced
1 teaspoon Worcestershire sauce
1/2 teaspoon salt
1/2 teaspoon pepper
4 hamburger buns
1 (15-ounce) can HORMEL® Angus Beef Chili with Beans, warmed
Suggested toppings: Cheese slices, lettuce, tomato slices and pickles

DIRECTIONS


Prepare grill for medium heat.

In large bowl, combine beef, onion, Worcestershire sauce, salt and pepper. Shape into 4 (4-inch) patties.

Grill patties 5 to 7 minutes on each side. Meanwhile, toast buns. Place patties on buns and top with chili and suggested toppings.
 
 
 
 
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