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Bacon Hot Sauce

Bacon Hot Sauce

Bacon Hot Sauce

SERVINGS: 1 cup

INGREDIENTS

4 slices HORMEL® BLACK LABEL® Lower Sodium Bacon Made With Sea Salt
2 garlic cloves, minced
1 cup hot sauce
2 teaspoons grated lime zest
1 teaspoon brown sugar

DIRECTIONS

Cook bacon according to package directions, reserving 1 tablespoon bacon drippings; cool and finely chop.
In small saucepan, heat drippings over medium heat.
Cook garlic in bacon drippings 2 minutes or until fragrant.
Stir in hot sauce and remaining ingredients.
Cook 2 to 3 minutes. Store in refrigerator, covered until ready to use.

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