1. Place unopened 4-slice bacon packet in microwave.
2. Microwave on high (100% power)
   1. If Thawed: 2 to 2-1/2 minutes or until crisp.
   2. If Frozen: 3 to 3-1/2 minutes or until crisp.
   3. During cooking, the packet will balloon in order to self-vent.

Cooking Tips: Rotate packet if you experience uneven cooking.

Note: All microwaves will vary. Cooking times are based on microwaves with 850 watts of cooking power and equipped with a turntable. Allow more or less cooking time based on your microwave’s wattage and past cooking experiences.