Fire up the grill for a burger packed with big flavor.
Featuring HORMEL® Real Bacon Pieces blended into the patty and topped with creamy blue cheese crumbles, this Bacon Blue Cheese Burger is a standout choice for backyard barbecues, tailgates and casual entertaining.
Ingredients
| 1½ | pounds 85% lean ground beef |
| 1 | cup HORMEL® Real Bacon Pieces |
| 2 | tablespoons finely chopped red onion |
| ½ | teaspoon pepper |
| ½ | cup crumbled blue cheese |
| Red onion, sliced | |
| 4 | hamburger buns, split |
Directions
Grease grill grate. Prepare grill for medium heat.
In large bowl, combine beef, ½ cup bacon, onion and pepper. Shape into 4 (4-inch) patties.
Grill patties 5 to 7 minutes on each side. Meanwhile, toast buns. Place patties on buns and top with bacon, sliced onion and blue cheese crumbles.