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This creamy and zesty dip will have your guests rushing back for more.

Prep Time

Cook Time

Cook Method


2 (8-ounce) packages cream cheese, softened
1 cup ranch salad dressing
¾ cup hot buffalo sauce
2¾ cups shredded cheddar cheese
2 (10-ounce) cans HORMEL® Premium Chicken Breast, drained
Crackers, tortilla chips, bread and celery sticks


  1. Heat oven to 400°F. In large bowl, combine cream cheese, dressing, hot sauce and shredded cheese until well blended. Gently stir in chicken.

  2. Spoon dip into 2-quart casserole. Bake 20 minutes or until hot and bubbly. Serve with crackers, tortilla chips, bread and celery sticks for dipping.