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Sliced Chorizo Bites on baguette slices on wood board
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Sliced Chorizo Pinchos Bites

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Elevate your appetizer game with these delectable Sliced Chorizo Pinchos Bites! Perfect for entertaining or simply treating yourself to a flavorful snack, these bites feature crispy baguette slices topped with creamy garlic and herb spreadable cheese, savory HORMEL® Sliced Chorizo, and vibrant roasted red bell pepper rings, all secured with a toothpick for easy serving. Garnished with a touch of Italian parsley, these bites are as beautiful as they are delicious.

Prep Time

Cook Time

Cook Method

Ingredients

 
1 (12-ounce) whole grain baguette, sliced into ½-inch slices
¼ cup olive oil
1 (6.5-ounce) package garlic and herb spreadable cheese
24 slices HORMEL® Sliced Chorizo
Sliced roasted red bell pepper rings
Manzanilla olives
Italian parsley, for garnish

Directions

  1. Heat oven to 375°F.

  2. Brush baguette slices with olive oil. Bake 8 minutes or until lightly toasted. Spread each slice with cheese and top with 2 chorizo slices.

  3. Top each with red bell pepper ring and olive, using a toothpick to secure.