Serving Suggestion

HOUSE OF TSANG™ Beef Teriyaki

Nutrition Facts

3 servings per container

Serving size

(140g)

Amount Per Serving
Calories	210

% Daily Value*
Total Fat 9g		12%
	Saturated Fat 3.5g	18%
	Trans Fat 0g
	Polyunsaturated Fat
Cholesterol 70mg		23%
Sodium 500mg		22%
Total Carbohydrate 11g		4%
	Dietary Fiber 0g	0%
	Total Sugars 10g
	Includes 10g added sugars
Protein 22g		40%

Calcium 0mg		0%
Iron 1.8mg		10%
Potassium 380mg		8%
Vitamin D 0mcg		0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Beef, Water, Sugar, Contains 2% or Less of Sesame Seed Oil, Flavoring, Soy Sauce Powder (Soy Sauce [Soybeans, Wheat], Maltodextrin, Salt), Soybean Oil, Yeast Extract, Caramel Color, Spices, Xanthan Gum, White Vinegar

Disclaimer

Promotions, product information and packaging are subject to change. Please refer to the packaging on store shelves for the most up-to-date information.

Whether you’re looking for an Asian style meal on the go or just want to give your favorite dishes a different twist, HOUSE OF TSANG^® products bring the flavors of Asia into your kitchen.

Inspired by contemporary and well-known chef David Tsang, HOUSE OF TSANG™ sauces draw on the flavors and spices of his childhood in Hong Kong: spicy ginger, bright citrus and classic teriyaki sauce. Enhance your daily dinner experience with a product line built on the ideals of Inspired Asian flavors.

Just add your favorite rice or noodles.
Beef strips with teriyaki sauce.
22 g of protein per serving.
Made with 100% beef.
No artificial ingredients.
No artificial flavors.

Product Variations

HOUSE OF TSANG™ Spicy Ginger Chicken

HOUSE OF TSANG™ General Tso’s Chicken

How to Prep

Stovetop for Entrees

Empty chicken and sauce into a large nonstick skillet.
Using two forks, break meat apart into desired pieces and combine with sauce.
Heat over medium heat for 7-8 minutes, stirring occasionally, until hot. Serve & enjoy!

Stoves will vary. Heating times given are approximate and may need to be adjusted based on previous cooking experiences with your appliances. If frozen, double cooking time.

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Microwave for Entrees

Remove outer sleeve and place vacuum-sealed try in microwave. DO NOT PIERCE OR VENT FILM.
Heat on HIGH for 2-3 minutes or until hot. Self-venting film expands as it heats, forming a bubble to lock in flavor and juiciness.
Let stand for 2 minutes. Peel back film carefully as contents will be hot.
Break meat apart and stir into sauce. Serve & enjoy!

Microwave ovens will vary. Heating times given are approximate and may need to be adjusted based on previous cooking experiences with your appliances. If frozen, double cooking time.

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