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Beef and Chili Soup

Beef and Chili Soup

Beef and Chili Soup

 

SERVINGS: 4

INGREDIENTS


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DIRECTIONS


1. In medium saucepan, bring chili, water, bouillon and mixed vegetables to a boil over medium-high heat. Reduce heat to medium-low. Cook, stirring occasionally, 5 minutes.
2. Serve hot soup with crackers, if desired.
 
© 2018 Hormel Foods, LLC © 2018 Lloyd's Barbeque Company, LLC
 
 
 
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