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Cheesy Bacon Spinach Dip

<strong>Cheesy Bacon Spinach Dip</strong>

Cheesy Bacon Spinach Dip

 

SERVINGS: 12 servings

PREP TIME: 20 min

COOK TIME: 25 min

TOTAL TIME: 45 min

INGREDIENTS


  • 8 slices HORMEL® BLACK LABEL® Original Thick Cut Bacon
  • 2 cups chopped fresh spinach
  • 11/2 cup shredded Cheddar cheese
  • 4 ounces cream cheese, softened
  • ½ cup sour cream
  • ½ cup mayonnaise
  • ¼ cup chicken or vegetable broth
  • ¼ cup chopped green onion
  • ¼ cup chopped fresh parsley leaves
  • ½ cup freshly grated Parmesan cheese
  • 1 tablespoon hot sauce
  • 1 teaspoon garlic salt
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DIRECTIONS


1. Heat oven to 400°F.
2. Cook bacon according to package directions. Cool and crumble.
3. In large bowl, stir together spinach, bacon and remaining ingredients. Transfer mixture to a lightly greased 1-quart baking dish. Bake 20 to 25 minutes or until hot and bubbly.
 
© 2018 Hormel Foods, LLC © 2018 Lloyd's Barbeque Company, LLC
 
 
 
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