PRODUCTS
HORMEL FOODS PRODUCTS
MORE FAVORITES FROM HORMEL FOODS
RECIPES
COUPONS
FIND PRODUCTS

< Back

HORMEL FOODS PRODUCTS
MORE FAVORITES FROM HORMEL FOODS

TOP

< BACK TO RECIPES

Chicken Noodle and Vegetable Soup

Chicken Noodle and Vegetable Soup

Chicken Noodle and Vegetable Soup

What’s better than warming up with a tasty, homemade bowl of Chicken Noodle Soup?

SERVINGS: 4 servings

PREP TIME: Under 15 minutes

TOTAL TIME: Under 30 minutes

INGREDIENTS

½ cup fresh or frozen diced onion
1 tablespoon butter
6 cups water
2 tablespoons HERB-OX® Chicken Granules Bouillon
1 ½ cups frozen mixed vegetables, thawed
1 (10-ounce) can HORMEL® Premium Chicken Breast
1 ½ cups wide egg noodles
Salt and pepper, to taste

DIRECTIONS

1. In large saucepan, sauté onion in butter 2 minutes or until softened. Add water and bouillon; bring to a boil.
2. Stir mixed vegetables, chicken and egg noodles into saucepan. Return mixture to a boil; reduce heat. Simmer 10 to 12 minutes or until noodles and vegetables are tender. Season with salt and pepper.

Notes
For Vegetable Noodle Soup, substitute HERB-OX® Vegetable Bouillon Cubes for the chicken bouillon. Omit chicken and increase frozen mixed vegetables to 2 cups. Stir in ½ cup canned diced tomatoes, if desired.

© 2023 Hormel Foods, LLC