Search for:
Sign Uppp
Search for:
PRODUCTS
HORMEL FOODS PRODUCTS
MORE FAVORITES FROM HORMEL FOODS
RECIPES
COUPONS
FIND PRODUCTS
PRODUCTS
>
RECIPES
>
COUPONS
>
FIND PRODUCTS
>
GET OUR NEWSLETTER
>
< Back
HORMEL FOODS PRODUCTS
MORE FAVORITES FROM HORMEL FOODS
TOP
< BACK TO RECIPES
Corned Beef Hash Poutine
Corned Beef Hash Poutine
SERVINGS:
8
INGREDIENTS
2 (15-ounce) can
HORMEL® MARY KITCHEN® Corned Beef Hash
½ cup beef gravy
1 cup shredded cheese curds
DIRECTIONS
1. In 10-inch cast-iron skillet, heat corned beef hash 5 to 7 minutes or until lightly browned.
2. Top with gravy and shredded cheese. Place under broiler, 3 inches from heat source and broil 3 to 4 minutes or until cheese is lightly browned.
Twitter
Pinterst
Email
Print