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Meatloaf Skillet Hash and Eggs

Meatloaf Skillet Hash and Eggs

Meatloaf Skillet Hash and Eggs

 

SERVINGS: 4 servings

PREP TIME: 10 minutes

TOTAL TIME: 30 minutes

INGREDIENTS


DIRECTIONS


Heat large cast iron, or heavy bottomed skillet over medium-high heat. Add oil. Swirl to coat pan. Add potatoes. Cook 5 to 10 minutes or until lightly browned.

Stir in butter and garlic. Add chopped meatloaf. Cook 3 to 4 minutes or until meatloaf is crisped. Season to taste with salt and pepper.

Top individual servings with an egg. Serve with hot sauce.

 
 
 
 
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