INGREDIENTS
1 cup all-purpose flour
½ cup yellow cornmeal
1½ cup shredded extra sharp Cheddar cheese, divided
6 tablespoons cold butter, cubed
½ teaspoon kosher salt
¼ teaspoon garlic powder
¼ teaspoon chili powder
1 large egg, lightly beaten
2 tablespoons ice water
1 (15-ounce) can
HORMEL® Chili with Beans, heated
Sour cream, fresh cilantro leaves, thinly sliced jalapeño